Belgium – a beautiful country famous for chocolates, beer and waffles. The first thing that would pop into any person’s mind when he or she thinks about Belgium is the chocolates that are made there. The Belgian chocolate industry today forms an important part of its economy. This article gives a brief look into the kinds of sweet treats that Belgium is famous for.
Belgian Pralines: Belgian Pralines are usually soft centered and come with different shapes and sizes. The inner casing holds nuts or salted caramel or cream liqueur or other delightful fillings and the outer casing is made of chocolate shells. A few of the most popular chocolate manufacturers that are also famous all over the world are Godiva, Neuhaus etc.
Truffles: These are in the form of chocolate balls or lumps and come coated with a fine dusting of cocoa powder. Nuts or ganache made of coffee is used to fill in this sweet and a combination of praline-truffles also exists.
Not only these two varieties, there are so many local manufacturers of chocolates who make them in varying shapes and sizes. Belgians have a flair for chocolate making and the country is full of chocolatiers who make more than one lakh tonnes of chocolates every year.
A person should definitely visit Belgium to sample these delicious treats at least once in his lifetime. All it takes is a Belgium visa and Belgium visa service may also be availed of on the Internet with the help of the several web sites that exist for this purpose. A person may fill up the Belgium visa application form that is available online and pay the Belgium visa fees to get a Belgium visa.